SYNQ3

Expanded bandwidth streamlines AI‑driven restaurant takeout platform.

Serving up AI‑ordering

SYNQ3, a virtual restaurant contact center, enables restaurants to deliver reliable, convenient front‑end ordering and back‑end fulfillment processes. They partnered with Lumen to elevate customer experiences, scaling their network and expanding AI to handle 3x increased call volume demand across 100,000+ orders.

SYNQ3 transforms the restaurant ecosystem
SYNQ3 transforms the restaurant ecosystem PlayButton

SYNQ3 transforms the restaurant ecosystem (1:41)

Challenges

  • Needed to scale operations for COVID-19 demand
  • Wanted to consolidate regional carriers to one national solution
  • Required increased capacity to process voice and video calls

Challenges

  • Needed to scale operations for COVID-19 demand
  • Wanted to consolidate regional carriers to one national solution
  • Required increased capacity to process voice and video calls

Solutions

  • Lumen® Dedicated Internet Access and a MPLS/IP VPN network for call volume and web interaction
  • Lumen® Contact Center Solutions for voice, routing and analytic services
  • Custom solutions for sharing call volume with customers, boosting overall call capacity

Solutions

  • Lumen® Dedicated Internet Access and a MPLS/IP VPN network for call volume and web interaction
  • Lumen® Contact Center Solutions for voice, routing and analytic services
  • Custom solutions for sharing call volume with customers, boosting overall call capacity

Results

  • Handled 3x call volume with 100,000+ orders
  • Expanded AI capabilities across the network
  • Added services to support social distancing requirements and reduce wait times during pandemic

Results

  • Handled 3x call volume with 100,000+ orders
  • Expanded AI capabilities across the network
  • Added services to support social distancing requirements and reduce wait times during pandemic

What works for SYNQ3

synq3 logo

“The restaurant challenge presented by COVID‑19 caused us to reinvent everything with our customers. It was a flat‑out sprint.”


– Steve Bigari, Chairman and CEO 

SYNQ3

Restaurant worker handing a bag of food to a bicycle delivery person

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